Nope! It is best to store our nut butters in a dry dark place like a cabinet or pantry
The Better Mrkt
Chocolate + Maple
112oz - Smooth
Our Chocolate + Maple almond butter begins with our toasted sprouted Spanish almond butter and the perfect addition of organic cacao butter, sweetened with organic maple sugar. Just three simple ingredients and a whole lot of deliciousness!
What makes this jar unique compared to other chocolate nut butter is we use cacao butter instead of just cacao powder. Cacao butter is a less refined form of cacao powder that still has the natural fat of the cacao bean. Not only does cacao butter have more healthy fat it makes the texture of this almond butter richer and creamier!
INGREDIENTS: Organic toasted almonds, organic cacao paste, organic maple sugar
Sprouting
Sprouting almonds breaks down phytic acid and other enzyme inhibitors to make the almond easier to digest and to allow your body to absorb all the nutrients the almond has.
Spanish Almonds
Did you know that all California grown almonds are treated with heat or chemicals and they can still be called "raw"? Since this is the case we import our almonds from Spain. Our unpasteurized Spanish almonds are never treated in any way and have their full nutrition and flavor intact.
FREQUENTLY ASKED QUESTIONS
Do your nut butters need to be refrigerated?